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Rev W Wilks Cooking Apple
THE APPLE
Taste
Acid and juicy
Skin Texture
Thin
Flesh
Crisp and pure white coloured
Apple size
Large
GROWING
Flowers
Early season
Vigour
On the weak side
Crop Yield
Medium
Eating time
September
to November
Tree
Shape
Spreading
but compact
A
good tasting cooking variety which occasionally misses a season. The fruit breaks
down on cooking. A
reliable variety, free from diseases and easy to maintain. Produces fruit
very early in the season.