Radishes stimulate the appetite, are good for the hair and nails, teeth, gums and nerves. They help speed up recuperation from nervous exhaustion. Many have been helped in cases of constipation by eating radishes. 

Pulmonary disorders such as whooping cough, asthma, and bronchitis have been treated with the radish and its leaves. Chronic liver and gallbladder disease including gallstone and kidney stone afflictions have responded by eating the whole plant. 

A particularly tasty way of taking radish as a medicine for breathing difficulties is recorded by the Turkish Ministry of Culture. It is:

"radish is carved and filled with honey. A small hole is opened under radish and same is placed on the mouth of a vessel. It is kept overnight, and then the leaked honey is eaten."